IP Classics Red Apple
Main Elements of Red Apple
- Carbohydrates: Natural sugars (fructose, glucose, sucrose) provide quick energy
- Fiber: Pectin supports digestion and gut health
- Vitamins:
- Vitamin C – antioxidant, boosts immunity and skin health
- Vitamin A & small amounts of B-complex – support vision and metabolism
- Minerals: Potassium, calcium, magnesium for heart and bone health
- Phytochemicals:
- Polyphenols (quercetin, catechin, chlorogenic acid) – antioxidants with anti-inflammatory effects
- Anthocyanins – pigments that give red apples their color and protect cells
- Aroma Compounds:
- Esters (like hexyl acetate) – fruity, sweet scent
- Aldehydes – crisp, fresh notes

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